Continuous ball mill is the ideal machine for ensuring efficient and uniform refinement of chocolate and similar masses with relatively low fat contents. Though this ball mill machine can be used as a stand-alone refining mill (Set after mixing machine), its features are best put to use when it is combined with our Chocolate Conche Machine, whether installed separately or as part of a comprehensive, compact unicom system. Chocolate ball mill machine is used for fine grinding chocolate paste through friction and impact of steel balls and chocolate. It can be combined to use with chocolate conche machine to increase the output and shorten the grinding time. Through collision and friction between the steel balls and the chocolate pastes inside the machine cylinder, the chocolate pastes will continuously improve its fineness till it reaches the required rate. This machine has advantages of high production output, low energy cost, even fineness and etc.. This machine should be used along with chocolate refiner and conche or premixer, chocolate storage tank and chocolate transfer pump to achieve continuous production and improve production efficiency. It has automatic temperature control.

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